Spice bread makes for a change. Try out our cocoa spice bread.
Ingredients – Serves 12
| 500g | flour |
| 300g | sugar |
| 5 tablespoons | cocoa powder |
| 1 tablespoon | chocolate powder |
| 3 tablespoons | Lebkuchen spice mix |
| 1 tablespoon | baking powder |
| 55cl | milk |
| 2 tablespoons | HOLL rapeseed oil |
| 5 tablespoons | whole millet |
Preparation
- Mix the flour, sugar, cocoa powder, chocolate powder, Lebkuchen spice and baking powder together in a bowl
- Gradually add the milk and then the oil to the mixture to form a smooth dough
- Add the millet to the dough. Spread the mixture evenly over a rectangular baking tray
- Bake at 180° for 18 to 23 minutes
- Leave to cool and cut into twelve squares
Nutritional value per portion
- kcal: 340
- Protein: 8.5g
- Carbohydrate: 66.7g
- Fat: 4g
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